I have started a training as an artist since 14 years old. I had two choices when I finished the art high school. 1st choice was going to an art collage and become an artist. 2nd choice was going to a professional cooking school near by my house and become a cooking professional. I passed the collage examination and I went to the art collage, but after them I did not become an artist. I worked in a cosmetic company as a planner of make up products. But since I came to Australia, I became a glass artist.
I did not mind to take cooking more seriously. I can see me in future teaching people in a cooking class. I am not good cook at all yet. I have to be a student first. I am not interested in serving food in an restaurant. I am just interested in having a class in my current gallery building. I have discovered an enjoyment in glassblowing class teaching recently. Having a small class of glass blowing or cooking class are fun. Is it too ambitious for an old woman?
I just put this dream in my to-do list before I die.
Today's cooking - A whole lettuce cooked in boiling water with salt and sesame oil was very good. The spring roll was disaster. It blew up and also it was too oily for me.
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